Panfried Tofu with Asian Caramel Sauce

http://www.epicurious.com/recipes/food/views/Panfried-Tofu-with-Asian-Caramel-Sauce-238093
Panfried Tofu with Asian Caramel Sauce
Panfried Tofu with Asian Caramel Sauce
  • Ingredients
  • categorized
  • original
  • This recipe is Gluten Free
  • This recipe is Vegan
  • Produce
  • Basil, loosely packed fresh leaves ( 1/3 cup )
  • Ginger, fresh ( 1/2 tablespoon )
  • Mint, loosely packed fresh leaves ( 1/3 cup )
  • Shallots ( 1/2 pound )
  • Condiments
  • Rice vinegar ( 3 tablespoons )
  • Soy sauce ( 3 tablespoons )
  • Cooking & Baking
  • Cornstarch ( 2 tablespoons )
  • Garlic clove ( 1 )
  • Sugar ( 1/3 cup )
  • Vegetable oil ( 1 cup )
  • Pasta & Grains
  • Jasmine rice, cooked ( 1 )
  • Drinks
  • Water ( 1 1/2 cups )
  • Refrigerated
  • Tofu, extra-firm ( 1 (14-ounce) block )
Preparation Read recipe preparation on epicurious.com

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