Chinese Broccoli with Sausage and Polenta

http://www.epicurious.com/recipes/food/views/Chinese-Broccoli-with-Sausage-and-Polenta-107739
Chinese Broccoli with Sausage and Polenta
Chinese Broccoli with Sausage and Polenta
  • Ingredients
  • categorized
  • original
  • This recipe is Gluten Free
  • Produce
  • Chinese broccoli ( 2 lb )
  • Meat
  • Italian sausage, hot ( 3/4 lb )
  • Cooking & Baking
  • Black pepper ( 1/2 teaspoon )
  • Garlic cloves ( 2 )
  • Olive oil ( 2 tablespoons )
  • Salt ( 2 1/2 teaspoons )
  • Pasta & Grains
  • Polenta ( 1 1/2 cups )
  • Drinks
  • Water ( 6 cups )
  • Dairy
  • Butter, unsalted ( 3 tablespoons )
  • Heavy cream ( 1/2 cup )
  • Parmesan ( 2 tablespoons )
Preparation Read recipe preparation on epicurious.com

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