Chicken and Artichoke Enchilada Bake

http://glutenfreegoddess.blogspot.com/2006/01/chicken-enchiladas-new-mexico-style.html
Chicken and Artichoke Enchilada Bake
Chicken and Artichoke Enchilada Bake
  • Ingredients
  • categorized
  • original
  • This recipe is Gluten Free
  • Produce
  • Artichoke hearts, frozen cooked ( 1 10-oz. package )
  • Cumin ( 1 good dash )
  • Cumin ( 1/2 teaspoon )
  • Garlic ( 4 cloves )
  • Green chiles, fire roasted mild or hot ( 1 cup )
  • Hot pepper ( 1 good dash )
  • Lime, Juice from big juicy ( 1 )
  • Meat
  • Chicken pieces, cooked ( 2 cups )
  • Canned Goods
  • Chicken broth ( 2 cups )
  • Cooking & Baking
  • Old bay seasoning or chili powder ( 1/2 teaspoon )
  • Olive oil ( 1 )
  • Sea salt and ground pepper ( 1 )
  • Sweet rice flour ( 2 tablespoons )
  • Bread & Baked Goods
  • Corn tortillas ( 10 )
  • Dairy
  • Cheddar or jack cheese ( 4 oz. )
Preparation Read recipe preparation on glutenfreegoddess.blogspot.com

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